Taking Udon to the Next Level: Taiko Udon Nakamachi

This ain’t your grandma’s udon-ya, folks.

Sanuki Udon Komugi

Komugi is a cozy little noodle shop run by a nice couple in Senda-machi, near the Red Cross Hospital. They

Delicious noodles and more in a calm atmosphere away from Miyajima’s busy main streets.

This stylish shop near the Peace Park in Otemachi, serves fantastic soba (buckwheat flour) noodles made fresh everyday. Conveniently open

It’s appropriate that this sophisticated soba restaurant, given a star in the Hiroshima Michelin guide, would be the place for me

“Chikara” [力 / ちから] means ‘strong’ in Japanese which has been a good fit for this popular Hiroshima chain that

Ippu [一風] is a family run business that has been serving handmade udon noodles since 1974. You can see it

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